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German Giant Radish Seeds For Planting (Raphanus sativus)

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Regular price $3.19

as low as $2.39

3 ITEMS
5% OFF
4 ITEMS
10% OFF
5 ITEMS
15% OFF
6 ITEMS
20% OFF
10 ITEMS
25% OFF
ALL ABOUT THIS RADISH

SEED COUNT

500 SEEDS

OPEN POLLINATEDED

YES

ORGANIC

NO

HEIRLOOM

YES

UNTREATED

YES

NON-GMO

YES
German Giant Radishes, known for their remarkable size and sweet, crisp flavor, have a history entwined with European agricultural development. While not as ancient as some root vegetables, they've become a staple in gardens for their unique attributes. These radishes, which can grow to the size of baseballs or even larger, are celebrated for their mild taste even when mature, distinguishing them from smaller, more pungent varieties. Historical mentions and cultivation practices suggest they were developed through selective breeding in Europe, with significant contributions likely from Dutch and French horticulturists. Over time, they've found a place in culinary traditions, particularly in Germany where they're enjoyed in salads like "rettig salat" or served in pubs, showcasing their cultural integration beyond mere sustenance. Today, they're not just a garden curiosity but a symbol of heritage gardening, embodying the patience and care required to grow them to their impressive potential.
ALL ABOUT THIS RADISH

SEED COUNT

500 SEEDS

OPEN POLLINATEDED

YES

ORGANIC

NO

UNTREATED

YES

NON-GMO

YES

HEIRLOOM

YES
German Giant Radishes, known for their remarkable size and sweet, crisp flavor, have a history entwined with European agricultural development. While not as ancient as some root vegetables, they've become a staple in gardens for their unique attributes. These radishes, which can grow to the size of baseballs or even larger, are celebrated for their mild taste even when mature, distinguishing them from smaller, more pungent varieties. Historical mentions and cultivation practices suggest they were developed through selective breeding in Europe, with significant contributions likely from Dutch and French horticulturists. Over time, they've found a place in culinary traditions, particularly in Germany where they're enjoyed in salads like "rettig salat" or served in pubs, showcasing their cultural integration beyond mere sustenance. Today, they're not just a garden curiosity but a symbol of heritage gardening, embodying the patience and care required to grow them to their impressive potential.

ADDITIONAL SOWING INFORMATION

GROWERS TIP

SEED PREP

No prep needed.

SOWING DEPTH

Sow the seed 1/2” under.

LIGHT PREFERENCE

Prefers an area of full sun.

SOIL CONDITIONS

Prefers a loose, rich soil.

MOISTURE NEEDS

Water daily but avoid waterlogging.

GERMINATION

Germinates in 7 to 14 days.

PLANT HEIGHT

Tops typically grow 6” to 12” tall.

PLANT WIDTH

Spreads about 8” to 10” wide.

PLANT SPACING

Space plants / roots 4” apart.

ROW SPACING

Space rows 10” apart.

CROP SIZE

Produces 1” to 3” roots.

SEASON

Annual crop

SCIENTIFIC NAME

Raphanus sativus

DIFFICULTY LEVEL

Very easy to grow from seed.

HARVEST

60 Days

WHAT ARE CUSTOMERS SAYING?

ADDITIONAL SOWING INFORMATION

GROWERS TIP

PREPERATION

No prep needed.

SOWING DEPTH

Sow the seed 1/2” under.

LIGHT PREFERENCE

Prefers an area of full sun.

SOIL CONDITIONS

Prefers a loose, rich soil.

MOISTURE NEEDS

Water daily but avoid waterlogging.

GERMINATION

Germinates in 7 to 14 days.

PLANT HEIGHT

Tops typically grow 6” to 12” tall.

PLANT WIDTH

Spreads about 8” to 10” wide.

PLANT SPACING

Space plants / roots 4” apart.

ROW SPACING

Space rows 10” apart.

CROP SIZE

Produces 1” to 3” roots.

SEASON

Annual crop