Rosemary Herb Seeds For Planting (Rosemarinus officinalis)
Quantity
$3.99
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basic information
Rosemary (Rosmarinus officinalis) is an aromatic, evergreen herb with needle-like leaves and a woody, pine-like flavor. Its versatile, savory taste enhances roasted meats, vegetables, soups, and breads. Rich in antioxidants, rosemary also offers potential health benefits, including improved digestion and cognitive function. Available fresh or dried, it’s a staple in Mediterranean cuisine and a fragrant addition to any kitchen.
Seed Count
100 SEEDS
Open Pollinated
YES
Pollinator Friendly
NO
Heirloom
YES
Untreated
YES
Non-GMO
YES
How To Grow
GROWER TIP: Rosemary seeds can be a bit stubborn to germinate and can benefit from a period of cold stratification. The seed also requires light to germinate, so make sure to not cover them. Sow indoors in CowPots, 10 to 12 weeks prior to the last frost. Transplant or direct sow when temperatures are at least 65F. Slow grower.
SEED PREP
Cold stratification for 2 to 4 weeks can improve germination.
SOWING DEPTH
Surface sow
LIGHT PREFERENCE
Full sunlight
SOIL CONDITIONS
Sandy, well-drained soils
MOISTURE NEEDS
Allow soil to dry between waterings
GERMINATION
14 to 21 days
PLANT HEIGHT
24 to 36 inches
PLANT WIDTH
24 to 36 inches
PLANT SPACING
18 to 24 inches
REPELS INSECTS
Cabbage moths, carrot rust flies, mosquitoes
HERB USES
Culinary and medicinal
SEASON
Perennial
SCIENTIFIC NAME
Rosmarinus officinalis
DIFFICULTY LEVEL
Can be stubborn to germinate.
PLANT SETTING
Grow in pots or well-drained garden beds
