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Crookneck Summer Squash Seeds For Planting (Cucurbita pepo)
Crookneck Summer Squash Seeds For Planting (Cucurbita pepo)
Crookneck Summer Squash Seeds For Planting (Cucurbita pepo)
Crookneck Summer Squash Seeds For Planting (Cucurbita pepo)
Crookneck
Crookneck
Crookneck
Crookneck

Crookneck Summer Squash Seeds For Planting (Cucurbita pepo)

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Regular price $3.99

as low as $2.99

3 ITEMS
5% OFF
4 ITEMS
10% OFF
5 ITEMS
15% OFF
6 ITEMS
20% OFF
10 ITEMS
25% OFF
MORE INFO ON VOLUME DISCOUNTS
ALL ABOUT THIS SQUASH
Crookneck squash, known for its distinctive curved neck and bright yellow skin, has a history deeply rooted in the Americas. As part of the Cucurbita pepo species, which includes many summer squashes, crookneck squash was domesticated thousands of years ago by indigenous peoples. Its cultivation spread across North America, with evidence suggesting it was a staple in diets long before European contact. The name "crookneck" specifically distinguishes it from other squashes due to its unique shape, and it was one of the varieties introduced to Europe post-Columbian Exchange, where it gained popularity for its mild, sweet flavor and versatility in cooking.


Summer squash, like the crookneck, is harvested when immature, which means its skin is tender, and it's often eaten with the skin on. These squashes are characterized by their high water content, lower calorie count, and a brief storage life, typically needing to be consumed soon after harvesting. Winter squash, on the other hand, is harvested when fully mature, boasting a hard, inedible rind that allows for long-term storage. Winter varieties, such as butternut or acorn squash, are denser, richer in nutrients like vitamins A and C, and often have a sweeter, more robust flavor due to their longer growing season. While summer squash is prized for its fresh, versatile use in quick-cook dishes, winter squash is often roasted, baked, or used in soups, reflecting their differences in texture, taste, and culinary application.

SEED COUNT
30 SEEDS

OPEN POLLINATEDED
YES

ORGANIC
NO

HEIRLOOM
YES

UNTREATED
YES

NON-GMO
YES
ALL ABOUT THIS SQUASH

SEED COUNT
30 SEEDS

OPEN POLLINATEDED
YES

ORGANIC
NO

UNTREATED
YES

NON-GMO
YES

HEIRLOOM
YES
Crookneck squash, known for its distinctive curved neck and bright yellow skin, has a history deeply rooted in the Americas. As part of the Cucurbita pepo species, which includes many summer squashes, crookneck squash was domesticated thousands of years ago by indigenous peoples. Its cultivation spread across North America, with evidence suggesting it was a staple in diets long before European contact. The name "crookneck" specifically distinguishes it from other squashes due to its unique shape, and it was one of the varieties introduced to Europe post-Columbian Exchange, where it gained popularity for its mild, sweet flavor and versatility in cooking.


Summer squash, like the crookneck, is harvested when immature, which means its skin is tender, and it's often eaten with the skin on. These squashes are characterized by their high water content, lower calorie count, and a brief storage life, typically needing to be consumed soon after harvesting. Winter squash, on the other hand, is harvested when fully mature, boasting a hard, inedible rind that allows for long-term storage. Winter varieties, such as butternut or acorn squash, are denser, richer in nutrients like vitamins A and C, and often have a sweeter, more robust flavor due to their longer growing season. While summer squash is prized for its fresh, versatile use in quick-cook dishes, winter squash is often roasted, baked, or used in soups, reflecting their differences in texture, taste, and culinary application.

ADDITIONAL SOWING INFORMATION

GROWERS TIP

SEED PREP
Can soak the seed, but it's not required.

SOWING DEPTH
Sow the seed 1/2” under.

LIGHT PREFERENCE
Prefers an area of full sunlight.

SOIL CONDITIONS
Prefers a rich & fertile soil.

MOISTURE NEEDS
Heavy feeders, water at the roots.

GERMINATION
7 to 14 days.

PLANT HEIGHT
Grows to a height of 1' to 2' tall.

PLANT WIDTH
Spreads about 2’ to 3' wide.

PLANT SPACING
Sow 2 to 3 seeds per hill.

ROW SPACING
Space 3’ to 4’ apart.

CROP SIZE
Produces 5” to 6” long fruits.

SEASON
Annual crop

SCIENTIFIC NAME
Cucurbita pepo

DIFFICULTY LEVEL
Very easy to germinate and grow.

HARVEST
50 to 55 Days

WHAT ARE CUSTOMERS SAYING?

ADDITIONAL SOWING INFORMATION

GROWERS TIP

PREPERATION
Can soak the seed, but it's not required.

SOWING DEPTH
Sow the seed 1/2” under.

LIGHT PREFERENCE
Prefers an area of full sunlight.

SOIL CONDITIONS
Prefers a rich & fertile soil.

MOISTURE NEEDS
Heavy feeders, water at the roots.

GERMINATION
7 to 14 days.

PLANT HEIGHT
Grows to a height of 1' to 2' tall.

PLANT WIDTH
Spreads about 2’ to 3' wide.

PLANT SPACING
Sow 2 to 3 seeds per hill.

ROW SPACING
Space 3’ to 4’ apart.

CROP SIZE
Produces 5” to 6” long fruits.

SEASON
Annual crop

SCIENTIFIC NAME
Cucurbita pepo

DIFFICULTY LEVEL
Very easy to germinate and grow.

HARVEST
50 to 55 Days

WHAT ARE CUSTOMERS SAYING?

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Seed Needs consistently ships thousands of seed packets on a weekly basis. The vast majority of our seed products are packaged based on customer demand, and are stored in a temperature controlled environment for maximum freshness. We are happy to offer moisture resistant packaging which keeps our seeds fresh for extended periods of time.

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Seed Needs always guarantees the successful growth of any seed product sold. If you ever run into any issues growing something, or aren't happy with the results of your seed products, simply contact us so we can make it right! We guarantee all seeds up to 365 days from the purchase date.
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