Waltham Butternut Winter Squash Seeds For Planting (Cucurbita pepo)
Quantity
$3.99
Easy Math:
basic information
Waltham Butternut Winter Squash (Cucurbita pepo) is a beloved heirloom variety prized for its smooth, tan exterior and vibrant, sweet orange flesh. Weighing 3-5 pounds, each squash delivers a rich, nutty flavor with a creamy, velvety texture, ideal for roasting, pureeing into soups, or baking into pies and casseroles. Its high beta-carotene content adds nutritional value, while its excellent storage life ensures enjoyment throughout the fall and winter months. A reliable choice for home cooks and gardeners, this squash brings warmth and versatility to seasonal recipes.
Seed Count
25 SEEDS
Open Pollinated
YES
Organic
NO
Heirloom
YES
Untreated
YES
Non-GMO
YES
How To Grow
GROWER TIP: Consider starting your winter squash seeds in biodegradable pots to ease transplanting and encourage robust root growth. You might want to provide consistent moisture with a gentle misting to keep seedlings thriving without waterlogging. Think about using a balanced organic fertilizer early on to coax strong, healthy vines that resist pests and disease.
SEED PREP
No prep needed.
SOWING DEPTH
Sow the seed 1 inch under.
LIGHT PREFERENCE
Prefers an area of full sunlight.
SOIL CONDITIONS
Prefers a rich & fertile soil.
MOISTURE NEEDS
Heavy feeders. Water at the roots.
GERMINATION
Germinates in 7 to 14 days.
PLANT HEIGHT
Grows to a height of 1’ to 2’ tall.
PLANT WIDTH
Spreads about 6’ wide
PLANT SPACING
Sow 2 to 3 seeds on hills.
ROW SPACING
Space hills 4’ to 6’ apart.
CROP SIZE
2 to 6 lbs, 8” to 12” long
SEASON
Annual crop
SCIENTIFIC NAME
Cucurbita pepo
DIFFICULTY LEVEL
Very easy to germinate and grow.
HARVEST
100 Days
